Ciabattas & Wraps at Roundhay
with roasted meat, onions, peppers, topped with a fried egg.
with marinated onions, mushrooms, peppers, garlic and special Turkish herbs.
with baby spinach, red onion and sundried tomato.
with Turkish style salsa, mixed leaves and red onion.
with aubergine, courgette, mixed peppers, mushrooms, Turkish herbs and yogurt sauce.
Turkish style salsa, red onion, mixed peppers & melted mozzarella.
Turkish style salsa and red onion
Sweet golden corn, smoked bacon, cracked pepper cream
Pepperoni, mixed lamb, Turkish style salsa and melted mozzarella
Mediterranean vegetables, grilled halloumi, spinach, red onion and tomato salsa
Lunch Salads at Roundhay
Cold Starters at Roundhay
King prawn cocktail with marie rose sauce and salad.
A mixture of rice, onion and garlic puree, lemon peel and wrapped in vine leaves and stewed, served with cacik (creamy yogurt).
Walnut, pepper pure dip & nachos.
Steam cooked baby potatoes with crushed chilli, olive oil, spring onion, red and green peppers, parsley and dill.
Spicy homemade salsa dip, turkish style, served with homemade bread.
Oven roasted peppers, aubergine with turkish herbs and olive oil dressing served with homemade bread.
Slow oven roasted aubergine, red pepper, garlic, white pepper & creamy yogurt.
Chickpea based dip, tahini, garlic, olive oil and fresh lemon juice, served with salad and homemade bread.
Creamy garlic yogurt, chopped cucumber, fresh mint & oregano, served with homemade bread.
Hot Starters at Roundhay
Pan fried minced lamb mini kofte meatballs, in a rich tomato sauce with a touch of cream, served with salad and homemade bread.
Pan fried mushrooms with creamy garlic butter, feta cheese, finished with a sprinkle of dill and parsley, served with homemade pitta bread.
Tortilla chips with melted cheese, salsa, jalapeño peppers and cacik.
Deep fried jalapeño peppers stuffed with mozzarella, served with cacik and salad.
Whitebait, salad, lemon and cacik.
Lightly battered deep fried squid rings with cacik and fresh lemon.
King prawns with butter, tomato sauce, garlic and mushrooms.
Garlic sausage, red and green peppers, onion and mozzarella wrapped in filo pastry.
Feta cheese, parsley and dill in a filo pastry roll.
Falafel with crushed chick peas, herbs and garlic, served on a bed of hummus with homemade bread.
Fresh goats cheese chargrilled and served with bread and salad.
Pan fried traditional garlic sausage with vine tomatoes, mushrooms and mixed peppers, served with homemade bread.
Mains at Roundhay
Marinated Mediterranean Vegetables, fresh garlic, served with salad, cacik, mozzarella cheese and tortillas for you to wrap your own.
Please ask for details on the day.
Layers of sliced Mediterranean vegetables, topped with bechamel sauce, tomato sauce and finished with a sprinkle of mozzarella & bulgur rice.
Slow cooked aubergine, stuffed with mediterranean vegetables and homemade tomato sauce, touch of garlic and topped with mozzarella & bulgur rice.
Mediterranean fresh vegetable stew, tomato based with touch of spice & bulgur.
Oven roasted vegetables with garlic yogurt sauce served with salad, bulgur & cacik.
Chicken £11.95, Lamb £12.95, Mixed £13.95 – with mixed peppers, onion, mushrooms and garlic, cooked in our unique traditional tomato sauce, bulgur, salad and cacik.
Oven cooked and served with salad, cacik, chips and bulgur.
Chargrilled and served with salad, cacik, chips and bulgur.
Chicken, Lamb or Kofte – with silky aubergine puree with spiced lamb or chicken shish or adana kofte served with a creamy yogurt.
Served with salad, bulgur, chips and cacik.
Minced chicken wrapped in a Lavash bread, smothered with our own unique tomato sauce, fresh Turkish herbs and creamy yogurt.
An assortment of kebabs including lamb shish, kofte, chicken shish & pirzola served with salad, bulgur and cacik.
Marinated lamb chops, served with salad, bulgur and cacik.
Large cubes of marinated lamb, skewered, served with salad, bulgur and cacik.
Juicy lamb minced meat, moulded onto skewers, chargrilled and served with salad, cacik and bread.
Marinated chicken breast served with salad, bulgur and cacik.
Chicken £11.95, Lamb £12.95, Mixed £13.95 – Marinated onions, mushrooms, peppers and fresh garlic, served with salad, cacik, mozzarella cheese and tortillas for you to wrap your own.
Platters at Roundhay
Feta Cheese Mixed Olives & Homemade Bread
Halloumi Cheese, cheesy stuffed peppers, falafel, cheese rolls, sucuk, calamari, olives, salad and homemade bread.
Hummus, cacik, feta cheese, salsa, muhammara, stuffed vine leaves, babagunus, olives, aubergine salad, patates salatasi, salad and with homemade bread.
Please ask for details on the day. Price per person!
Pizzas at Roundhay
Chicken, garlic, onion, peppers, mushrooms & jalapeños.
Pepperoni, onions, peppers, jalapeños & olives.
Halloumi, olives, sun dried tomato & mushrooms.
Spinach, feta, sundried tomato & mozzarella.
with olives, sun dried tomato & mozzarella.
with spinach, jalapeños, feta, free range egg & olives.
Pides at Roundhay
Spinach, free range egg, feta cheese.
Marinated lamb cubes, finely chopped onion, peppers, parsley and tomato.
Sucuk, free range eggs, cheddar cheese & mozzarella.
Marinated lamb mince onion, peppers, parsley & tomato.
Daily Mediterranean fresh vegetables.
Sides at Roundhay
Garlic butter, paprika, oregano, crushed red chilli.
with feta cheese and olives.